Usually we use to take soups before having lunch but we can also mix this soup in rice and have it.It will be really good and healthy too.
Beetroot(or Carrot)-1 small size
Redchilly Powder-1/4 tsp
Turmeric Powder-1/4 tsp
Cumin Seeds(crushed)-1 tsp
Tamrind-as per our requirement
1.Heat 2 tsp ghee in a pressure cooker/pan.
2.Add pepper and cumin seeds & season it.
3.Add onion till it turns to golden brown.Then add tomato.Saute it well.
4.Add beetroot,redchilli powder,turmeric powder and salt.
5.Add tamrind juice and pressure cook it for 2-3 whistles.
6.Finally add corinder leaves and allow it to boil for 2-3 mins.