Thursday, December 16, 2010

Lemon Rice

Cooked Rice-1 cup(200 gm)
Red Chilly-2 nos
Mustard Seeds-1 tsp
Cumin Seeds-1 tsp
Channa dal-2 tsp
Peanuts-2 tsp
Cashews-1 tsp
Urad dal-1 tsp
Ginger(finely chopped)-1 tsp
Green Chilly-2 nos
Turmeric Powder-1/2 tsp
Curry Leaves-few
Hing-a pinch
Lemon Juice-as per our taste
Salt-to taste
Coriander leaves-for garnishing

Heat oil in a kadai/Pan.Add all the ingredients one by one and roast it.At last add the cooked rice and garnish with coriander leaves.


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