Bittergourd(Pavakkai) is one of the best vegetable which improve diabetics and toxemia conditions.It's one of my favourite too.In this recipe,we can also use tamrind juice instead of using curd.
Bittergourd(round slices)-2 nos
Redchilly Powder-1 tsp
Coriander Powder-1 tsp
Turmeric Powder-1/4 tsp
1.Boil bittergourd in a pressure cooker or oven.Squeeze out the water.
2.Take a bowl.Add bittergourd and all other ingredients.Mix it well.Leave it for 30 mins.
3.Heat a pan.Sprinkle some oil,add the bittergourd.Pour some oil on the top of it & fry.